Vegan Oatmeal Pancakes With Banana

"Delicious and nutty tasting. You will never know they are gluten free, vegan and healthy for you!"
 
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photo by Bobbi M. photo by Bobbi M.
photo by Bobbi M.
Ready In:
14mins
Ingredients:
9
Yields:
6 pancakes
Serves:
2
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ingredients

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directions

  • Stir batter together, may have lumps, that is OK.
  • let sit 1 min while you heat skillet to medium.
  • dissolve 1 tsp of coconut oil in skillet, pour in batter. Cook until bubbles form/pop and edges of pancake get browned, flip cook 1-2 mins more.
  • Top with very thin slices of banana on each pancake and serve with warm maple syrup. AMAZING! Makes approx 6 pancakes.

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Reviews

  1. I just made the pancakes, I didn’t add cinnamon, flaxseed and vanilla as I didn’t have these ingredients and I forgot about salt. But they still turned out delicious!! Just eat them all, so satisfying!! Thank you!
     
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