Vegan Pesto
"Better than the original. The secret, as usual, is in high quality, local, fresh, organic ingredients."
photo by Miheehee
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
1 Cup
ingredients
- 1⁄2 cup pine nuts
- 1⁄4 cup washed destemmed basil
- 2 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- 1 teaspoon chopped garlic
- 1 teaspoon salt
- 1⁄4 cup water
directions
- Place all ingredients in blender.
- Blend.
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