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Vegan Sausage Gravy

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“This is a vegan gravy that will fulfill your craving for a meaty gravy. Great over biscuits or toast, try it with noodles or rice too! Adapted from 3ABN. Enjoy!”
READY IN:
30mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, bring the 1 cup water to a boil.
  2. Blend the remaining ingredients, except sausage or griller crumbles until creamy, adding the flour at the end of blending(add flour slowly, whisking continually, so as not to get lumps.
  3. Add the blended mixture to the boiling water, stirring with a whisk until the mixture comes back to a boil.
  4. Stir in crumbles and heat another minute to warm. Serve piping hot over biscuits or toast.

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