Vegan Spicy Chocolate Ice Cream
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 3 large bananas, peeled, chopped into large pieces and frozen solid
- 2 tablespoons non-dairy milk (chocolate, vanilla, or plain)
- 1⁄2 teaspoon vanilla extract
- 2 tablespoons raw cacao powder
- 1⁄2 teaspoon ground cinnamon
- 1⁄8 teaspoon red chili powder (or more)
directions
- Process all ingredients in a food processor for 1 to 2 minutes to chop banana, then scrape down sides and continue until you get a soft ice cream consistency. Serve immediately.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
zeldaz51
United States
<p>This site has gotten so horribly bad over the past couple of years, I have stopped using it to manage my recipes and have gone over to using another one, which I have been forbidden to mention on Food.com. It's no secret that there are competitors; send me a message if you are in the same boat and would like to know. For now, I only frequent a few of the forums and that's it. The Titanic has sailed!</p>