Vegan Sun-Dried Tomato Sauce (For Pizza or Pasta)

“This is a recipe I whipped together today to use on pizza, as I'd forgotton to buy fresh tomatoes at the market. My partner and I both loved it!”
READY IN:
20mins
SERVES:
4-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place first three ingredients into food processor and "chop" roughly. Set aside.
  2. Boil tomatoes in water (or broth) in a shallow pan.
  3. When tomatoes have softened, add them and any remaining liquid to the food processor and puree.
  4. Add remaining 5 ingredients to tomato puree and stir.
  5. Pour garlic-onion mixture into processor with tomato and puree to desired consistancy. This makes a thick, rich and slightly spicy sauce!

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