STREAMING NOW: Eden Eats

Vegetable Kebabs with Coriander Coconut Cream Sauce

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Vege kebabs in an easy to make Thai style sauce. To make a low fat alternative has used skim evaporated milk with a couple of drops of coconut essence. Family favourite.”
READY IN:
25mins
YIELD:
8 Kebabs
UNITS:
US

Ingredients Nutrition

Directions

  1. Thread vegetables and tofu onto skewers- keep warm.
  2. Coconut Cream Sauce: Blend all ingredients, warm slightly and pour over kebabs.
  3. Serve on rice to soak up sauce.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: