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Editors' Pick

Vegetable Lentil Curry

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“This is a great vegan curry dish.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat a large sauce pan or dutch oven over medium heat and add sauté liquid or pan spray.
  2. Add onion, and cook 5 minutes, or until softened, stirring often.
  3. Stir in curry powder and cook 1 minute, stirring constantly.
  4. Add sweet potatoes, cauliflower, lentils, tomatoes with juice, and 1 1/2 C water.
  5. Bring mixture to a boil. Reduce heat, cover and simmer 30 minutes or until lentils and sweet potatoes are tender.
  6. (Add additional water as needed.).

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