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Vegetable & Rice Casserole

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“This was so GOOD! I had stuff left over. We are on a very tight budget, which precludes the extravagant waste of food, so I concocted this recipe in order to stick to my guns, so to speak. It was WAY good, and you can substitute your own ingredients. It is mega-versatile. Enjoy it! NOTE: You can also add pre-cooked meat to this, and season accordingly to make a one-dish meal!”
READY IN:
42mins
SERVES:
6
YIELD:
2 -quart casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray 2-quart casserole to prevent massive sticking.
  2. Layer the casserole contents in exactly the order listed above.
  3. Cover and bake in a 375°F oven for 35-40 minutes.

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