Vegetable Salad
- Ready In:
- 10mins
- Ingredients:
- 10
- Serves:
-
10
ingredients
- 1 head cauliflower, cut into small chunks and sprinkled with garlic salt
- 2 carrots, coarsely grated
- 1 green pepper, diced
- 1 bunch radish, sliced
- 2 tomatoes, cut into small chunks
-
DRESSING
- 1 cup mayonnaise
- 1⁄4 cup catsup
- 2 teaspoons Worcestershire sauce
- salt and pepper
- garlic salt
directions
- Toss all veggies together and coat with dressing.
- Stir well and refrigerate for at least 2 hours before serving.
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RECIPE SUBMITTED BY
I'm a single mom of two...a son, 28, who is married and a daughter, 16 and am now a first time grandma to Savannah! I enjoy music, cooking and gardening. I love looking through cookbooks, trying new recipes and adapting them to suit our tastes. I am a secretary for an accounting firm. I enjoy crafting, crocheting, reading and singing. My dream is to someday live in a house near the beach.