Vegetable Sandwich

"low calorie breakfast"
 
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photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
6
Serves:
2
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ingredients

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directions

  • apply chutney over each bread slice. layer with slices of cucumber and tomato. season with salt and black pepper powder.

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Reviews

  1. We tried this today and it was wonderful! I toasted the bread ahead of time so the sandwich wouldn't get too soggy. The flavors were fantastic together. This is going to be a regular in our household. I can't wait to have another one of these with a nice, cool lassi. Thank you for a delicious winner!
     
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