Vegetable Two-Grain Casserole

“From BHG.”
READY IN:
1hr 30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, combine the first 10 ingredients; stir in the water.
  2. Transfer mixture to an ungreased 2-quart casserole.
  3. Bake, covered, at 350° for 1 hour, 15 minutes or until the barley and bulgur are tender, stirring twice.
  4. Stir again; sprinkle with cheese.
  5. Cover and let stand about 5 minutes or until cheese is melted.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: