vegetarian bagel sandwich

“This is my favorite sandwich that I came up with. It's a bit messy but well worth it.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. slice cucumber and tomatos.
  2. toast bagel until desired darkness is reached.
  3. butter both sides of bagels (keeps it from being dry).
  4. spread cream cheese on both sides of bagel.
  5. place veggie slices inside bagel.
  6. salt and pepper to taste.

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