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“Nice meat alternative. Nothing fancy, but it does the trick quite well. Can be prepared in advance up to and including step 2.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 slices day-old whole meal bread
  • 125 ml stock
  • 200 g tasty cheese, grated
  • 1 egg
  • pepper
  • 12 teaspoon garam masala
  • 2 tablespoons fried onions
  • 20 g butter

Directions

  1. Reduce stock to half its original volume.
  2. Stir egg with pepper and garam marsala. Crumble in bread. Mix with reduced stock, cheese, and fired shallots/onions. Knead into a dough-like consistency. Form four patties.
  3. Heat butter. Fry patties in butter at medium heat until golden brown (circa 4 mins to a side).

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