Vegetarian Burgers

"Vegetarian Burgers"
 
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photo by Sharon123 photo by Sharon123
photo by Sharon123
Ready In:
20mins
Ingredients:
5
Yields:
6 Patties
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ingredients

  • 1 (20 ounce) can veggie burgers (Worthington Vegetarian Burger)
  • 1 tablespoon soy sauce
  • 12 cup seasoned bread crumbs
  • 12 cup egg (Morningstar Farms Better'n Eggs)
  • 14 cup finely chopped onion
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directions

  • Combine all ingredients and mix throughly.
  • Form into patties.
  • Fry in skillet in small amount of oil until lightly browned.
  • Can also be baked on sheet at 350 degrees farenheit for 25 minutes or until browned.

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Reviews

  1. This made a nice light supper for me! I scaled the recipe down for 1 burger. I served it on homemade bread with lettuce, tomato, and mayo,barbeque sauce. Thanks!
     
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RECIPE SUBMITTED BY

Seventh Day Adventist Christian. Married and have a little girl. Love to crochet, chat with friends online and watch some reality shows. I babysit 2 babies and love it!!!
 
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