Vegetarian Chili

Name: Vegetarian Chili
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: 8 serving(s)
Ingredients: 2 tablespoons olive oil; 1 2/3 cups celery, chopped; 1 1/2 bell peppers, chopped; 1 cup onion, chopped; 3 minced garlic cloves (or 2-3 tsp jar minced garlic); 2 (26 ounce) cans diced tomatoes; 3 (15 ounce) cans kidney beans, drained; 1/2 cup raisins; 1/4 cup red wine vinegar; 1 tablespoon chili powder; 1 tablespoon parsley; 1/4 teaspoon salt; 1 1/2 teaspoons basil; 1 3/4 teaspoons oregano; 1 1/2 teaspoons cumin; 1 teaspoon allspice; 1/4 teaspoon pepper; 1/4 teaspoon hot pepper sauce; 1 bay leaf; 1 (12 ounce) can beer; 3/4 cup cashews; 1 cup cheese

Submitted by Janet M.

"I'm posting this because I've had it before, and it is quite good. Also, I have a vegan daughter, and I want her to have the recipe. The friend who gave me the recipe calls this "Tennis Chili" because she got the recipe from a friend who plays tennis with her husband. I'm very interested in reviews!"

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Ready In:: 2hrs 15mins
Ingredients:: 22
Serves:: 8

ingredients

2 tablespoons olive oil
1 ²⁄₃ cups celery, chopped
1 ¹⁄₂ bell peppers, chopped
1 cup onion, chopped
3 minced garlic cloves (or 2-3 tsp jar minced garlic)
2 (26 ounce) cans diced tomatoes
3 (15 ounce) cans kidney beans, drained
¹⁄₂ cup raisins
¹⁄₄ cup red wine vinegar
1 tablespoon chili powder
1 tablespoon parsley
¹⁄₄ teaspoon salt
1 ¹⁄₂ teaspoons basil
1 ³⁄₄ teaspoons oregano
1 ¹⁄₂ teaspoons cumin
1 teaspoon allspice
¹⁄₄ teaspoon pepper
¹⁄₄ teaspoon hot pepper sauce
1 bay leaf
1 (12 ounce) can beer
³⁄₄ cup cashews
1 cup cheese

directions

Saute in olive oil first set of ingredients (celery, peppers, onion, and garlic).
Add second set of ingredients and simmer 1-1/2 hours (tomatotes, beans, raisins, vinegar, chili powder and other spices).
Stir in third set of ingredients and cook 30 minutes more (beer, cashews, and cheese).