Vegetarian Chili Cheese Mac

"This is a vegetarian version of the "Chili Mac & Cheese" recipe from Slow Cooker Recipe Book. Slightly modified"
 
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Ready In:
5hrs 10mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • heat oil in skillet over medium heat. Chop onion. Saute onion and garlic until soft.
  • Coat slow cooker with cooking spray. Transfer onion mixture to cooker. Stir in tomatoes, beans, meal starters "meat", chili powder, cumin, marjoram and salt.
  • Cover and cook on low for 4 hours.
  • Boil pot of water and parcook macaroni for 5 minutes or until slightly flexible. Stir into cooker and cook for 1 to 1 1/2 more hours.
  • stir in cheese and serve!

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RECIPE SUBMITTED BY

I'm CEO of our household, and enjoy holding down the fort every day. I'm pretty new to cooking, as my husband has always done that job. But, with him owning his own business, he doesn't have time. This website started my passion for cooking, and I hope to offer some to all of you!
 
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