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Vegetarian Jambalaya

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“Another stuff-in-the-cupboard original. With eight people in the house, Friday night is 'surprise' night. This is very good with hot sauce, cheese, or sour cream on top. A kid pleaser and very nutritious (rice and beans) too.”
READY IN:
35mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil rice as per boxed instructions.
  2. Drain and set aside.
  3. Sweat onion in pan.
  4. Add remaining ingredients.
  5. Add rice.
  6. Return to boil.

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