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“These freeze very well and make a great sandwich on a hard roll with some marinara”
READY IN:
30mins
SERVES:
7
YIELD:
35 meatballs
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain the cottage cheese in a cloth or coffee filter lined strainer.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Grease a cookie sheet.
  4. In a large bowl, combine all ingredients.
  5. Form into 35 balls, 1 heaping Tbsp each.
  6. Bake for 30 Minutes.

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