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“I found this recipe at honey.com - but I've made it vegetarian to my liking.”
READY IN:
25mins
SERVES:
4
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion, carrots and pepper in oil to soft.
  2. Add tofu crumbles and cook 5 minutes longer.
  3. Stir in remaining ingredients (not buns) and simmer covered 3 to 5 minutes.
  4. Divide mixture over hamburger buns and serve. Recipe can be doubled.

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