Vegetarian Veggie Pizza
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1⁄4 cup chopped onion
- 1⁄4 cup chopped red bell pepper
- 1⁄4 cup chopped green bell pepper
- 1 cup chopped zucchini
- 1 cup sliced fresh mushrooms
- 1 tablespoon vegetable oil
- 1⁄2 cup grated part-skim mozzarella cheese
- 1 1 loaf italian bread dough or 1 loaf all-purpose bread dough
- 1 cup italian tomato sauce
directions
- Saute vegetables in oil, drain and cool.
- Stir in cheese.
- Roll dough into a 1/2-inch-thick circle.
- Put on a 12-inch pizza pan or 10-inch pie plate.
- Spread Italian Tomato Sauce on pizza.
- Spoon vegetable mixture over sauce.
- Bake pizza at 400 degrees for 20 minutes.
- Cool, cover with heavy aluminum foil and freeze.
- To serve, thaw and heat in a preheated 400-degree oven for about 20 minutes.
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Reviews
RECIPE SUBMITTED BY
Dancer
Guelph, 0