STREAMING NOW: No Reservations

Veggie Burgers

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A delicious, healthy meal that is a great alternative to beef.”
READY IN:
1hr 20mins
SERVES:
6
YIELD:
6 patties
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet heat 1 tablespoon oil over medium high heat. Stir in corn, mushrooms, scallions, and bell pepper. Cook for 3-4 minutes. Add garlic, cumin and cayenne and cook for 30 seconds. Remove from heat and stir in spinach. Add carrot and potato and stir to combine. Add egg white and season with salt and pepper. Stir in enough bread crumbs so that the mixture holds together. Shape mixture into 6 disks and place on a plate. Chill for 1 hour.
  2. Heat 2 tablespoons olive oil in non-stick skillet and cook veggie burgers until golden on each side.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: