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Veggie Casserole

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“Found this on one of the racks at Safeway.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees. In a large skillet, cook broccoli, squash, onion and carrots in oil over medium heat 5-7 minutes or till crisp tender.
  2. In a small bowl, stir together mayonnaise and 1/2 cup of the cheese. Stir into veggies.
  3. Turn veggie mixture into lightly greased 2 quart casserole dish.
  4. In a small bowl, stir together breadcrumbs, paprika, salt, pepper and remaining 1/2 cup cheese. Sprinkle over veggies. Bake 20-30 minutes or till light brown.

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