Veggie Lentil Pie

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photo by Kathy228 photo by Kathy228
photo by Kathy228
photo by Kathy228 photo by Kathy228
Ready In:
1hr 30mins
Ingredients:
14
Serves:
10
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ingredients

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directions

  • Cook the lentils in boiling water until soft, about 1/2 an hour.
  • Place the cauliflower, chile pepper, mushrooms, onion, tomatoes, brown sugar curry powder, salt and pepper in the bowl of a food processor; pulse until the vegetables are all finely chopped and mixed together with the spices.
  • Mix the cooked lentils with the chopped vegetables.
  • Spread in a greased Pyrex baking dish and set aside.
  • Boil the potatoes until soft, mash.
  • Mix in the eggs and the butter.
  • Add salt and pepper to taste.
  • Spread the mashed potatoes on top of the lentil mix; dust with paprika.
  • Bake in a 350 degree oven for 45 minutes or until the potatoes are browned.

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Reviews

  1. I've been trying to incorporate more foods like lentils and dry beans into our diets, which is one of the reasons I selected this recipe...the other being, limited grocery money for the next 3 weeks and I already had everything for this recipe. My problem is that it wasn't well received by my family at all, but I don't think it was the recipe's fault. Instructions were clear and it looked lovely...everyone likes all of the ingredients (well...except DD#3, who isn't partial to anything legume), but the combination didn't work for my family at all. I also don't consider it a waste, as I did learn that although we all like chili pepper and mashed potatoes, we don't like them combined. I don't feel I can fairly rate this recipe, but I do wish I had taken a photo of this 'cause it certainly was pretty! Thank you for a great learning experience Mirj and the fun I had making this regardless.
     
  2. This is a tasty lenil dish. The flavor is so fresh. I love lentil and curry and... well, everything in this recipe. I used 1 tsp Madras curry powder. I ran short of tomatoes (used only two small ones) so it wasn't as juicy as it was supposed to have been. It made a lot; two 9" deep dish pans. Maybe it should have been baked in one 13 x 9 pan. I just now noticed it says "10 servings." Nice recipe Mirj. I will make this often (with more tomatoes), and for a change of pace, I'll try using broccoli for the cauliflower. I think this recipe would allow for veggie variations. Thanks!
     
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RECIPE SUBMITTED BY

<p><strong><span style=color: #ff0000;>Come and visit me on my blog:&nbsp; </span></strong></p> <p><a href=http://www.miriyummy.wordpress.com><strong><span style=color: #ff0000;>www.miriyummy.wordpress.com</span></strong></a></p> <p>&nbsp;</p> <p>October 2011: It's been 10 years since I came into Zaar one day at the recommendation of someone on another website. If you ask my husband (or my coworkers), I haven't logged out since! <br /><br /><a href=http://www.TickerFactory.com/><br /><img src=http://tickers.TickerFactory.com/ezt/d/4;15;0/st/20011021/e/I Joined Zaar%21/dt/6/k/f656/event.png border=0 alt= /></a> <br /><br />So what's happened in the ten years since I became addicted to Zaar? Well, I've been happily married, happily divorced, and happily married once again. (Wanna see wedding pictures? Click <a href=http://community.webshots.com/user/mirjamdorn>here</a>.) <br /><br /><a href=http://smg.photobucket.com/albums/v240/mirj/?action=view?t=chuppah2.jpg target=_blank><img src=http://img.photobucket.com/albums/v240/mirj/chuppah2.jpg border=0 alt=Photobucket /></a> <br /><br />Originally from the Bronx, I've been living in Israel since 1983. I'm married to a brilliant man with the most yummy British accent (this is the part where he rolls his eyes and says, Yeah, yeah, yeah). Let's call him Sushiman, even though he hates that name. <a href=http://www.recipezaar.com/member/52282>Chia</a> gave him that nickname when I was trying to create a dinner to show off my culinary talents. I posted here on Zaar with questions about the menu and since sushi was the main focus of the meal, he became Sushiman. That dinner was just the first of what I hope will become a lifetime of meals together. <br /><br />This is a picture of us taken in September 2005 in Kew Gardens in London. 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Not all eight live with us, but everyone is in and out all of the time, so we're thinking about replacing our front door with one of those revolving thingies.</p> <p>If you need help figuring out the whole complicated mess, you can check out <a title=Miriyummy -- A Guide to the Perplexed href=http://miriyummy.wordpress.com/about/ target=_blank>Miriyummy, A Guide to the Perplexed</a>.</p> <p>Here are my four beauties -- from left to right: Adiya, Sara, Nomi and Tehila <br /><br /><a href=http://smg.photobucket.com/albums/v240/mirj/?action=view?t=111.jpg target=_blank><img src=http://img.photobucket.com/albums/v240/mirj/111.jpg border=0 alt=Photobucket /></a> <br /><br />On March 18, 2009, my oldest, Sara, got married to Ariel. 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