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Veggie Meatball Soup

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“A yummmmmmmmmmmmmmmmy meatball soup!”
READY IN:
5hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a slow cooker, combine the first six ingredients.
  2. Cover and cook on low for 4-5 hours.
  3. Just before serving, stir in pasta; heat through.
  4. Discard bay leaves.

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