Veggie Noodles

"Really easy for anyone to make and takes little time at all to make."
 
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Ready In:
20mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Dice the veggies up into whatever size you would like and how much you would want to put inches
  • Next, heat a pan to saute the veggies and a pot to boil water in for the noodles.
  • When both are ready, cook the noodles and start to saute the veggies at the same time so that they can be done around the same time.
  • When you saute the veggies, add the pinch of ginger, or enough to taste, so that it is not such boring old veggies. ( If you don't have ginger it is fine. Use any spice you would like.).
  • When the noodles are done, drain the of the hot water and mix olive oil if you please and when the veggies are done, let them sit for one minute.
  • Then serve the noodles and put however many veggies you want on or mix both in a serving bowl and BAM! Easy side dish.

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RECIPE SUBMITTED BY

I am only fifteen but I love to cook with a burning passion.
 
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