Veggie Packed Chicken One Pan Meal

"Chicken, four vegetables and macaroni combine in mild sauce to make a healthy, tasty, quick meal. This makes two dinner plates full - this may be too much for some."
 
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Ready In:
30mins
Ingredients:
17
Serves:
2
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ingredients

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directions

  • Heat olive oil over medium heat in a pan large enough to hold all the ingredients. I use a 10" chicken fryer. If you don't have one, a dutch oven works as well.
  • Add the cubed chicken, onion, celery and spinach. Stir until onions are transparent, spinach is wilted and chicken is no longer pink.
  • Add macaroni, water, tomatoes & spices. Stir until mixture begins boiling. Cover and reduce heat to allow mixture to simmer for 18 minutes. Stir several times during cooking.
  • Add cheeses and stir well until cheese is melted and blended into the remain liquid in the pan.

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