STREAMING NOW: No Reservations

Veggie Quesadilla Triangles

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This was inspired by a Bush's recipe I picked up in the grocery, which I adapted to our tastes :) Use your favorite barbecue sauce!”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine tomato, corn, black beans, onion, barbecue sauce, and cheese, mixing well.
  2. Spread equal amounts of mixture onto half of each tortilla. Fold over and press gently to close.
  3. Place two quesadillas in a nonstick pan heated over medium heat and cook until the tortilla is crisp, about 4 minutes, and then flip and cook the other side until crisp, about 4 minutes. Repeat with all quesadillas, adding a little oil or cooking spray, if necessary.
  4. Cut quesadillas into triangles and garnish with cilantro before serving.
  5. Serve with guacamole, salsa, or sour cream!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: