Veggie Soup

"I love this soup, but my husband cannot live without meat, and our boys love pasta, so I keep frozen cooked ground beef and pasta in the freezer and stir it into their bowls. Received this recipe from one of our old neighbors in Stetson, Me."
 
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photo by lets.eat photo by lets.eat
photo by lets.eat
photo by lets.eat photo by lets.eat
Ready In:
40mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Combine all ingredients in a large dutch oven, cook until tender.
  • Sprinkle with grated parmesan cheese and croutons if desired.
  • For Vegetarian use the vegetable broth and make sure your package of vegetable soup is vegetarian.

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Reviews

  1. I know I have not made this but, I have a question. Can you put cheese on/in the soup?
     
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