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Veggie Vegetable Dip

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“A yummy dip made with minced veggies, from "Come into the Kitchen by Jackie Olden". Serve with fresh veggies such as cauliflower or broccoli florets, celery sticks, radishes, bell pepper strips, carrot sticks, cucumber slices or sticks.”
READY IN:
20mins
SERVES:
30
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sour cream, mayonnaise, sugar, seasoned salt, pepper and garlic thoroughly.
  2. When well blended, stir in green onion, radishes, cucumbers, and green pepper.
  3. Serve in pretty dish placed on a large platter or tray.
  4. Surround with your favorite fresh veggies.

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