“SPANISH TAPAS RECIPE: This recipe comes from the island of Mallorca.”
READY IN:
40mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F. Place potatoes, onion and garlic in 13x9-inch casserole dish. Drizzle with oil and toss together. Bake uncovered 20 minutes, stirring after 10 minutes.
  2. Stir in drained tomatoes, eggplant, zucchini, basil, oregano, salt and pepper.
  3. Bake uncovered 10 minutes more or until desired doneness.

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