Velveeta Cheesy Chicken Rotini

Name: Velveeta Cheesy Chicken Rotini
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 5 1 cup servings, 5 serving(s)
Ingredients: 1 1/2 lbs boneless skinless chicken breasts, cut into 1-inch pieces; 2 cups water; 3 cups rotini pasta, uncooked; 1 (16 ounce) package frozen broccoli, cauliflower, and carrot blend; 1 (10 ounce) can rotel diced tomatoes and green chilies, undrained; 1/2 lb Velveeta cheese, cut into 1/2-inch cubes

Submitted by ElizabethKnicely

"Found on a box of Velveeta Original."

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Ready In:: 45mins
Ingredients:: 6
Yields:: 5 1 cup servings
Serves:: 5

ingredients

1 ¹⁄₂ lbs boneless skinless chicken breasts, cut into 1-inch pieces
2 cups water
3 cups rotini pasta, uncooked
1 (16 ounce) package frozen broccoli, cauliflower, and carrot blend
1 (10 ounce) can rotel diced tomatoes and green chilies, undrained
¹⁄₂ lb Velveeta cheese, cut into 1/2-inch cubes

directions

Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 5 minutes or until no longer pink.
Stir in water. Bring to boil. Add pasta; stir. Cook, covered, 5 to 7 minutes, or until Velveeta is completely melted and vegetables are crisp-tender, stirring frequently.