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Veneeda's Southern Crock Pot Beans

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“These beans are so good, they'll make you want to slap your dawg! (Note - It's just an expression, I'm not promoting animal abuse.)”
READY IN:
8hrs 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the ham fat on the bottom of the crock pot.
  2. Then put the beans on top (if using fresh, don't forget to string and snap them).
  3. Add the red pepper and enough water to cover the beans.
  4. Cook on high overnight (about 8 hours).
  5. If needed add salt to taste.

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