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Venison Sausage Creole

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“SPICY!!! and delicious! This can be with any sausage!”
READY IN:
45mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook Sausage in skillet or dutch oven over med. heat, turning often until brown, about 10 minutes remove.
  2. Saute onion, garlic and green pepper in Olive Oil until tender and browned. Add tomatoes, seasonings and sauces. Blend well.
  3. Return sausage to skillet and bring mixture to a boil. Lower temperature.
  4. Simmer, covered, stirring occasionally for 15-18 or until mixture has reduced.
  5. Stir in cooked noodles, and serve.

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