Venison Steak Pasta

"My boyfriend's dad is a hunter so we have an abundance of wild game to work with. The t-loin meat was pre-cut into 2 inch strips. Prep time includes time to marinade."
 
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Ready In:
2hrs 20mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Marinade steak for 2 hours (or overnight) in beer, worcestershire, dressing and garlic salt.
  • Cook steak on medium heat until desired. (I usually drench the meat with marinade mix as it cooks quickly).
  • Cook pasta until tender.
  • Saute mushrooms and peppers until golden brown.
  • Mix pasta, mushrooms, peppers and Parmesan cheese.
  • Top with steak.

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