“This Mexican Casserole was discovered by my son and his girlfriend on the back of a can of Campbell's Soup. I'm trying to teach our son creative cooking, that would be simple for him when he is finally on his own. This dish was so amazing! Hope you all enjoy this recipe as much as we did.”
READY IN:
1hr 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven on 375.
  2. Mix soup, water, garlic and chicken. Stir in tortillas. Spread in 2 quart shallow baking dish. Top with cheese. Cover for 20 minutes.
  3. Then uncover for the last 10 minutes.
  4. Note: 1 hr of preparation is because of the time for cooking chicken and the deboning.

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