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Very Berry Cheese Rolls

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“Had a just blueberry version of these the day after Thanksgiving at my SIL's house. Any fresh or frozen berry can be used.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375ºF.
  2. Unroll dough into four rectangles; firmly press perforations together to seal.
  3. Combine cream cheese and sugar; spread onto dough rectangles to within 1/2 inch of edges.
  4. Top evenly with raspberries & blueberries. Bring opposite corners of rectangles together; press together to seal.
  5. Place on ungreased baking sheet.
  6. Bake 13 to 15 minute or until golden brown.

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