“These fun and festive homemade fruit pops are great for Memorial Day weekend get-togethers! They are definitely a kid pleaser (psst...great way to sneak in just one more serving of fruit!) This recipe is from eatjustonemore.com that has great tips and recipes for healthy family living!”
READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 2 (15 ounce) canscherry mixed fruit
  • 8 (3 ounce) paper cups or 8 (3 ounce) popsicle molds
  • 8 wooden popsicle sticks or 8 plastic spoons

Directions

  1. Pour 1 can fruit with syrup into blender or food processor.
  2. Drain second can of fruit and pour syrup into blender; blend until smooth.
  3. Spoon fruit evenly into paper cups. Pour fruit puree into cups. Insert sticks in center.
  4. Freeze until solid (5 hours or overnight).

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