STREAMING NOW: Tia Mowry At Home
Community Pick

Very Chocolate Cheesecake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Don't look at this recipe unless you REALLY love chocolate!!”
READY IN:
1hr
SERVES:
10
UNITS:
US

Ingredients Nutrition

  • 1 cup crushed chocolate wafer crumbs
  • 4 tablespoons sugar
  • 3 tablespoons butter, melted
  • Filling
  • 12 ounces semi-sweet chocolate chips
  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup sugar
  • 2 tablespoons flour
  • 2 eggs
  • 2 teaspoons vanilla

Directions

  1. Mix crumbs, sugar, and butter; press into bottom of 9 inch springform pan.
  2. Melt the chocolate chips, stirring until smooth.
  3. Beat cream cheese and sugar until smooth.
  4. Add flour; beat well.
  5. Add eggs; beat until just mixed.
  6. Stir in vanilla and melted chocolate.
  7. Pour over crust.
  8. Bake at 350* for 45 minutes or until center is set.
  9. Chill before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: