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Very Easy Creme Fraiche

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“So good over fresh fruit, or a fruit tart. Many uses!”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In small bowl, sprinkle sugar and salt over sour cream.
  2. Let stand 2 minutes.
  3. Gently fold in cream 1 TBS at a time, until thoroughly blended.
  4. Cover and refrigerate.

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