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“A quick, easy, and healthy meal. I love to eat it as a quick and light lunch after a workout.”
READY IN:
30mins
SERVES:
1
YIELD:
1 portion
UNITS:
US

Ingredients Nutrition

  • 3 12 ounces Baby Spinach, rinsed and dried
  • 7 ounces turkey breast
  • 3 12 ounces soba noodles

Directions

  1. Preheat oven to 360F (180C).
  2. In the mean time, set a small pot with water on a stove on high. While waiting for water to boil shred baby spinach in a mixer. When water is ready put the soba in the pot and let it boil at a simmer for 5-6 minutes.
  3. Drain the soba in a sieve.
  4. While soba is cooling, put the turkey breast in the oven. Cook for 15-20 minutes or until cooked through. Remove turkey breast from oven and cut it into bite sized pieces.
  5. Mix all ingredients in a bowl. Serve immediately.

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