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Very Low Carb French Toast Quick Bread

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“Variation of a recipe I found at http://community.livejournal.com/pcos_recipes/3673.html - I think it is delicious! Great with sugar-free Cool Whip or sugar-free syrup.”
READY IN:
30mins
SERVES:
8
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400*F; Oil a Pyrex loaf pan and set aside.
  2. Mix all dry ingredients in a small bowl. Mix all liquid ingredients in a large bowl; then add dry ingredients and mix with hand mixer for one minutes. Pour into loaf pan and bake 25-30 minutes or until toothpick inserted in center of loaf comes out clean.
  3. This bread slices like regular bread.

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