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Very Shiny Chocolate Glaze

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“The name says it all.”
READY IN:
30mins
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt all ingredients over a water bath.
  2. Stir constantly, avoiding bubbles.
  3. Cool to room temperature.
  4. Pour over cooled cake from the center and let spread itself, run a spatula along the cake side to distribute the glaze.

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