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Very Simple Healthy Chicken Flatbread

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“Delicious, easy, and healthy!”
READY IN:
15mins
SERVES:
1
YIELD:
1 flatbread
UNITS:
US

Ingredients Nutrition

  • 1 whole wheat flat bread
  • 12 cup shredded chicken breast
  • 3 tablespoons ragu homestyle pizza sauce (suggested)
  • 18 cup diced green pepper
  • 18 cup halved cherry tomatoes
  • 13 cup shredded mozzarella cheese
  • 14 teaspoon italian seasoning (suggested for added flavor, 1/4 is an estimate-add to taste)

Directions

  1. Preheat oven to 350 degrees.
  2. On the cookie sheet/baking try you will be using:
  3. Spread the pizza sauce evenly over the entire flatbread.
  4. Evenly distribute the chicken, green pepper, and tomato over the flatbread.
  5. Add the mozzarella cheese over the entire flatbread.
  6. Sprinkle seasoning over the flatbread.
  7. Bake the now topping loaded flatbread for 10 minutes or until cheese is melted.

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