Vidalia Kickin' Chicken

"I experimented with what I had in the fridge and came up with this recipe. The sauce is very versatile and can be used on chicken, beef, pork, seafood, even veggies. I roasted potatoes in this sauce and they were wonderful!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
4
Yields:
4 chicken breasts
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 400 degrees. Spray 9 x 9 baking pan with cooking spray. Place chicken in pan. Sprinkle with salt. Combine vidalia onion dressing and mustard in a small bowl. Slather mustard mixture on chicken. Bake 45 minutes or until juices run clear. Let chicken stand 5 minutes before cutting to let juices redistribute.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes