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Viennese Biscuits (Cookies)

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“This is from a Cadbury Drinking Chocolate box - I haven't tried it out yet”
READY IN:
35mins
SERVES:
40
YIELD:
40 cookies
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cream butter and sugar thoroughly.
  2. Add sifted drinking chocolate and flour.
  3. Mix well to form a soft dough.
  4. Pipe onto greased or lined oven trays using a 1cm star nozzle - or roll into small balls.
  5. Bake at 180 degrees celsius for 20 minutes.
  6. When cold, dust with icing sugar or extra drinking chocolate.

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