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Vinaigrette Turkey Sub

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“I made this recipe up because the sub they make at Subway has ham and roast beef on it, which I do not eat! Really good and very simple. Skip the olives to make it even more low-fat.”
READY IN:
5mins
SERVES:
1
YIELD:
1 sandwich
UNITS:
US

Ingredients Nutrition

  • 18 lb very thinly sliced 99% fat-free honey roasted turkey breast
  • 5 medium pitted olives, sliced thin
  • 3 thin slices vidalia onions
  • 1 small roma tomato, seeded and sliced thin
  • 1 leaf romaine lettuce, cut into thin ribbons or 1 -2 leaf shredded iceberg lettuce
  • 1 low-fat sub roll, sliced in half (I use Cobblestone Mill)
  • 2 -3 tablespoons fat-free red wine vinaigrette (I use Wishbone)

Directions

  1. Layer the lettuce, then tomato, then onion slices, then meat then olives then drizzle with vinaigrette.
  2. Cut in half and enjoy.

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