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Vinegar and Sugar Cucumber

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“My mom makes this during the summer when we have cookouts. I always loved cucumbers this way and it tastes even better the next day!”
READY IN:
1hr 10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl mix first 3 ingredients.
  2. Peel and slice cucumbers and onion and add to vinegar/water/sugar mix.
  3. Cover and refrigerate for 1 hour before serving.
  4. If all the cucumbers and onions are eaten reserve the vinegar/water/sugar mix and add fresh cucumbers and onion.
  5. My servings are an estimate, as I can eat the whole bowl myself :) The cooking time is actually the refrigeration time.

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