Vineyard Lobster Dip

Name: Vineyard Lobster Dip
Prep time: 30 min
Total time: 30 min
Yield: 2 1/4 cups
Ingredients: 2 cups finely chopped cooked lobsters; 1 cup finely chopped celery; 1/2 cup finely chopped red onion; 1/2 cup mayonnaise; 2 tablespoons fresh lemon juice; 1/4 teaspoon salt; 1/8 teaspoon white pepper; chopped fresh parsley (optional)

Submitted by seahorse73

"Got recipe from Coastal Living - B Smith."

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Ready In:: 30mins
Ingredients:: 8
Yields:: 2 1/4 cups

ingredients

2 cups finely chopped cooked lobsters
1 cup finely chopped celery
¹⁄₂ cup finely chopped red onion
¹⁄₂ cup mayonnaise
2 tablespoons fresh lemon juice
¹⁄₄ teaspoon salt
¹⁄₈ teaspoon white pepper
chopped fresh parsley (optional)

directions

Combine first 7 ingredients in a medium bowl, stirring well.
Sprinkle with parsley, if desired.
Serve with crackers, pita chips, or raw vegetables.
NOTE: For a sophisticated presentation, garnish this dip with red, hollowed-out lobster tails.
Request the tails from the seafood counter in advance, so they'll be cleaned and ready to go.