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“I want to make this recipe but haven't yet. I took it from a community cookbook that I got at a book sale. It was posted by Fern Host. If you like, you can add Parmesan cheese, to taste. Serve on penne pasta.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil and butter in pan.
  2. Add onion and saute for 5-10 minutes.
  3. Add the tomatoes to the pan with the onion and simmer until all liquid is gone.
  4. Add vodka, whipping cream and red pepper flakes.
  5. Cook until thickened; season to taste.

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