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“Watch out McGriddle. This waffle breakfast sandwich is easy to make, kids and adults love them alike, and taste great with or without syrup. Enjoy!”
READY IN:
12mins
SERVES:
1
YIELD:
1 sandwich
UNITS:
US

Ingredients Nutrition

  • 2 waffles
  • 1 egg, scrambled
  • 1 slice cheese
  • 2 slices ham (any lunch meat will do)
  • butter syrup (optional)

Directions

  1. Scramble egg and spoon onto waffles covering all groves. Bake on a well greased pan for 8 to 10 min at 375. Till eggs are cooked and waffles are lightly browned. Build your sandwich with cheese and ham. Drizzle warm syrup on top if desired.

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